Christmas Tree Wonderland & Festive Lunch

Day Trip - AS0112


Join us for a delicious 2 course lunch at the Hermitage Hotel perfectly situated in the heart of Bournemouth.
Only a short walk from the Christmas Tree Wonderland and Alpine Market.

This exclusive day trip has limited places, so book now to avoid disappointment.

Key Information

Duration
1 day
Price from
£55.00
OAP Price from
£55.00
Destination
England
Date next
01/12/2025

  • Return coach travel to Bournemouth
  • 2 course lunch
  • a tea/coffee

Itinerary

After the below pick-ups you will make your way to the Hermitage Hotel in time for your lunch.
Approximate arrival time of 12:30 and lunch will be served at 13:00.

After lunch head out to explore Bournemouth and their Christmas Tree Wonderland and Alpine Market.
Rejoin the coach at 17:00 for return journey.

Limited pick-up points:
10:40 Stubbington – bus stop, by the Red Lion Pub
10:55 Fareham – bus stop by the British Heart Foundation Shop, West Street
11:20 Lowford – bus stop opposite Angela Holidays office
11:30 Eastleigh - bus station car park end

Please select your 2 course menu from the options below at the time of booking. This can be either a starter or a dessert with your main course. 

STARTERS
ROASTED CARROT & BUTTERNUT SQUASH SOUP (C, G, VG)
Coriander Oil

SMOOTH DUCK LIVER & THYME PARFAIT (E, D, G, SD, S, M, G*)
Dressed Rocket Salad, Spiced Mulled Wine Confit, Sourdough Crisp

CURED SALMON GRAVLAX (F, SD)
Caper Berries, Beetroot Purée, Gin & Tonic Jelly, Cucumber & Dill

SPICED AVOCADO MOUSSE (GF, VG)
Crispy Leaf Salad, Gluten Free Crostini, Mango Chilli Salsa

MAINS
TRADITIONAL ROASTED BREAST OF TURKEY (G, SD, C, G*)
Bacon Wrapped Chipolata, Herb Stuffing, Rich Roast Pan Gravy

GRILLED FILLET OF SEA BREAM (F, D, SD)
Crushed Potatoes, Roasted Vine Tomatoes, Spinach, White Wine Velouté

BAKED RATATOUILLE & GOATS CHEESE STRUDEL (G, D *VG option available)
Roasted Plum Tomato & Herb Sauce

CHICKPEA & SWEET POTATOES, BRAISED IN COCONUT MILK (N, GF, VG)
Saffron Rice & Lime Pickle

DESSERTS
CHRISTMAS PUDDING (G, D, SD, E, S, G*)
Mulled Berries & Brandy Custard

BLACK FOREST FUDGE BROWNIE (D, G, E)
Morello Cherry Compote, Mascarpone Chantilly, Crystallised Chocolate Crumbs

MOJITO CHEESECAKE (G, D, E, SD)
Madagascan Vanilla Cheesecake, White Rum & Mint

COCONUT PANNA COTTA (N, GF, VG)
Fresh Berries Compote, Coconut Chips & Crushed Pistachios

SELECTION OF PLANT BASED ICE CREAMS & SORBET (GF)


* Please note specific seat numbers will not be allocated at the time of booking and single passengers will be required to share a double seat with other single passengers. If you have any seating requests, add these at the booking options stage and we will endeavour to meet your requirements where possible. Seat numbers will be confirmed with your final travel ticket emailed out around 2 weeks prior to departure.

 

Direct bookings only and full payment due at the time of booking.


Available Dates

Swipe left and right

Departure Date Tour Reference Days Price (from) Available Seats Pickup Points Coach Seats Rooms  
Mon 1 Dec, 2025 AS0112 2 1 £55.00 4 Book Now